This course provides an in-depth understanding of the principles and practices of sanitation and hygiene, focusing on their importance in public health, environmental sustainability, and disease prevention. It covers key topics such as water quality management, waste disposal, personal and community hygiene, and the impact of poor sanitation on health and well-being.
Students will explore global and regional sanitation challenges, hygiene promotion strategies, and best practices in maintaining safe and clean environments. The course also examines policies, regulations, and innovations in sanitation systems, including modern waste treatment technologies and sustainable hygiene solutions.
By the end of the course, students will be equipped with the knowledge and skills necessary to design, implement, and manage effective sanitation and hygiene programs in various settings, including households, institutions, and public spaces.
- Teacher: Edison ISHIMWE