Leisure Theories and Recreation Facilities Management

Description:

For students to acquire knowledge about Leisure theories and recreation facilities management. The students will also be introduced to the various aspects of leisure as a sector in the hospitality and tourism industry, the philosophy of life and leisure, the historical development of leisure, leisure dimensions, conceptions, approaches, descriptions, leisure as a social problem, factors that influence participation, leisure needs and planning, leisure and sustainable environment.

Course code: BLTH 1203

Course credit: 10

Pre-requisites: None

Academic year: 2024-2025

Lecturer: Josephine Gatsinzi

Course Objectives:

The main objective of this module is to equip students with knowledge and skills about leisure theories and recreation facilities management. While the specific objectives are to:

  • Define the concept of leisure from different perspectives.
  • Explain the historical development of leisure.
  • Introduce the theories of leisure to students i.e. the philosophy of life and leisure.
  • Discuss the factors that influence leisure participation.
  • Explain the need for leisure planning, management in a sustainable way.

Learning Outcomes:

By the end of this module, learners should be able to:

  1. Understand key leisure theories and their impact on human behavior, well-being, and social interactions.
  2. Analyze the role of recreation in enhancing quality of life, community engagement, and economic development.
  3. Explain the principles of recreation facilities management, including planning, design, and operations.
  4. Identify different types of recreation facilities and their functions in leisure and tourism industries.
  5. Demonstrate knowledge of facility maintenance, safety procedures, and risk management in recreational settings.
  6. Develop strategies for effective programming and service delivery in leisure and recreation management.
  7. Apply financial and administrative principles in budgeting, staffing, and resource allocation for recreation facilities.
  8. Evaluate sustainability practices in the operation and management of recreational spaces.
  9. Enhance customer service skills to improve user experience and engagement in recreational activities.
  10. Assess emerging trends and innovations in leisure and recreation management to adapt to changing industry demands.

This module provides a comprehensive foundation in leisure theories and recreation facility operations, equipping students with the knowledge and skills needed for careers in recreation management, hospitality, tourism, and community development.